Main Menu

Prepared fresh daily, served with artisanal bread. Ask your server for todays' selection

Vindaloo butter scallops with pickled carrot chutney

Lightly battered, tender squid tossed in a fragrant chilli salt blend, serve with housemade sweet chilli sauce, fresh spring onions, and a wedge of lime

A flavourful Asian-inspired starter of grilled chicken skewers served with satay sauce, fresh spring onions, and a wedge of lime

For a sweet and savoury bite, juicy chicken wings coated in a Korean BBQ glaze

Succulent prawns cooked in a rich, flavourful sauce, served with artisanal bread

A light and crunchy appetizer of crispy tempura prawns served with shiso aioli and lime

A classic Italian starter of fresh cherry tomatoes and heirloom tomatoes, creamy Italian burrata and pesto served on toasted bread

Flaky vegetable samosas, served with tamarind and mint chutney

Grilled chicken seasoned with five spices, served with Chinese cabbage, red cabbage, coriander, fresh chilli, crispy wonton, and creamy honey-mustard dressing

Caramelised walnuts, crumbled goat's cheese, pear, blackberries, and mixed leaves drizzled with vanilla-infused balsamic vinaigrette

Grilled fresh salmon, green beans, baby potatoes, cherry tomatoes, red onion, soft egg, Kalamata olives, vinaigrette dressing

Creamy Italian burrata with cherry and Heirloom tomatoes, fresh basil, and extra virgin olive oil, served with grissini

A classic British dish. Crispy beer-battered cod served with mushy peas, fries, and tartar sauce

Tender chicken coated in breadcrumbs and free-range egg, topped with truffle cream, and shaved Parmigiano Reggiano, served with rocket and cherry tomato salad

A flavourful Asian-inspired dish. Pan-seared salmon glazed with teriyaki sauce, served with bok choy and rice

Butterflied Sea Bream with vegetables, roast potatoes and curry beurre blanc

A classic Indian favourite. Aromatic spiced chicken served with jasmine rice

Slow-cooked beef short rib served with herb buttered mashed potatoes, grilled broccolini, and red wine jus

Linguine pasta with prawns, rich tomato and creamy prawn bisque sauce, finished with lemon zest and herbs

Sage and walnut cream

Confit duck leg, braised in mushroom and port wine, baked in a pie with creamy mash and topped with garlic and Parmeasan crumb

Succulent grilled chicken marinated in Peruvian spices, served with aji sauce, warm corn tortillas, sour cream, and fresh Pico de Gallo

Premium Wagyu bavette steak, expertly grilled to perfection, served with your choice of one side and one sauce

Tender and juicy beef fillet, grilled to your preference, accompanied by your choice of one side and one sauce

A gourmet burger featuring Wagyu beef, chipotle aioli, Monterey Jack cheese, caramelised onions and crisp lettuce, served with golden fries. Gluten-free bun available (+1€ supplement)

330g of grass-fed Argentinian rib eye, known for its deep flavour and tenderness. Accompanied by your choice of side and sauce

Sour cream and chives

Sesame sauce with aromatic herbs

A classic Italian pizza topped with rich tomato sauce, fresh basil leaves, and creamy buffalo mozzarella

A gourmet creation featuring cherry tomatoes, peppery rocket, shaved parmesan, and premium Iberian ham

A delicious combination of tangy goat's cheese, sun-dried tomatoes, and fresh rocket

Spicy prawns with cherry tomatoes and rocket — a bold and flavourful pizza experience

Portobello mushrooms, creamy gorgonzola cheese and spinach with fresh pear, rocket and walnuts

A warm and indulgent dessert featuring moist toffee sponge cake, with rich caramel sauce and served with creamy vanilla ice cream

A decadent flourless chocolate cake, with tangy sour cream and fresh blackberries

Velvety mango-infused panna cotta, delicately set and bursting with tropical flavour, served with a refreshing lime granita

A sweet and satisfying indulgence. Golden, crispy churros served with dulce de leche and warm chocolate sauce for sipping

A selection of creamy ice creams and refreshing sorbets. Ask your server for flavours

Juicy beef burger grilled to perfection, served with golden fries or a fresh mixed salad

Crispy golden breaded chicken or fish, served with your choice of golden fries or salad

Classic comfort dish of sausages and creamy mashed potatoes, topped with rich gravy

A timeless favourite with melted cheese and rich tomato sauce on a crisp base

Classic Italian pasta with a rich, slow-cooked beef and tomato ragu

Treixadura, Ribeiro

Verdejo, Rueda

Roveretto, Italy

Albariño, Rías Baixas

France

Chardonnay, USA

Sauvignon Blanc, New Zealand

Côtes de Provence

Monastrell, Murcia

Tinta del País, Ribera del Duero

Cabernet Merlot, Bordeaux

Reserva, Tempranillo, La Rioja

Malbec, Argentina

Tuscany, Italy

Merlot, France