Sunday Roast Menu

Sunday Alternative Lunch Available 12:30 to 18:00 on Sundays

Starters

SOUP OF THE DAY

Please ask your server. Artisanal bread

11.50

Wheat

CRISPY CHILLI SALT SQUID

Homemade sweet chilli sauce, chilli, spring onions, lime

14.50

Spicy

Wheat

Crustacean

Eggs

Fish

YAKITORI CHICKEN SKEWERS

With satay sauce, lime and coriander

15.00

Spicy

Wheat

Peanuts

Soy

Sesame

SAMOSAS

Flaky vegetable samosas, served with tamarind and mint chutney

13.00

Sulfor Dioxide & Sulfites

Fish

5-SPICE GRILLED CHICKEN SALAD

Grilled chicken, Chinese cabbage, red cabbage, coriander, fresh chilli, crispy wonton, and creamy honey-mustard dressing

17.50

Spicy

Wheat

Eggs

Soy

Celery

Sesame

Mustard

CLASSIC BURRATA SALAD

Italian burrata, cherry and Heirloom tomatoes, Italian basil, extra virgin olive oil. Served with grissini

16.00

Vegetarian

Wheat

Lactose

TOMATO & BASIL BRUSCHETTA

Cherry and heirloom tomatoes, Italian burrata and pesto

11.00

Wheat

Eggs

Lactose

Tree nuts

Mains

BEER BATTERED FISH & CHIPS

Served with mushy peas, fries, tartar sauce

24.75

Wheat

Fish

Mustard

Eggs

PUMPKIN & RICOTTA RAVIOLI

Sage & walnut cream

18.50

Wheat

Lactose

Tree nuts

Eggs

WAGYU BEEF BURGER

Chipotle aioli, Monterey Jack cheese, lettuce, served with fries. Ask for gluten-free bun (+1€ supplement) OR

22.50

Wheat

Lactose

CHICKEN TIKKA MASALA

Aromatic spiced chicken served with jasmine rice

24.50

Spicy

Wheat

PREMIUM BLACK ANGUS RIB EYE

330g of grass-fed Argentinian rib eye, known for its deep flavour and tenderness. Accompanied by your choice of side and sauce

36.00

WAGYU FLANK STEAK, 220gr

Premium Wagyu bavette steak, grilled to perfection. Served with roast potatoes, bearnaisse sauce, tenderstem brocolli

41.00

Lactose

Eggs

Desserts

9.00

STICKY TOFFEE PUDDING

Caramel sauce, vanilla ice cream

Wheat

Lactose

CHURROS

Served with dulce de leche sauce and warm chocolate sauce

Wheat

Lactose

CHOCOLATE TORTE

Flourless chocolate cake, served with sour cream and blackberries

Gluten free

Lactose

MANGO PANNA COTTA

With lime granita

Lactose

Wheat

SUNDAY SET LUNCH

Main course only: € 26.00 · 2 courses: € 31.00 · 3 courses: € 36.00 — Served from 12:30 to 18:00

Starters

SOUP OF THE DAY

Please ask your server. Artisanal bread

Wheat

TOMATO & BASIL BRUSCHETTA

Cherry and heirloom tomatoes, Italian burrata and pesto

Wheat

Eggs

Lactose

Tree nuts

CRISPY CHILLI SALT SQUID

Homemade sweet chilli sauce, chilli, spring onions, lime

Spicy

Wheat

Crustacean

Eggs

Fish

YAKITORI CHICKEN SKEWERS

With satay sauce, lime and coriander

Spicy

Wheat

Peanuts

Soy

Sesame

5-SPICE GRILLED CHICKEN SALAD

Grilled chicken, Chinese cabbage, red cabbage, coriander, fresh chilli, crispy wonton, and creamy honey-mustard dressing

Spicy

Wheat

Eggs

Soy

Celery

Sesame

Mustard

SAMOSAS

Flaky vegetable samosas, served with tamarind and mint chutney

Roast

All served with Yorkshire pudding, roast potatoes, parsnip, carrots, broccolini

ROAST BEEF

Angus rump, shallot and red wine gravy

ROAST HALF CHICKEN

Provencial jus

HONEY MUSTARD BAKED PORK SHOULDER

Mediterranean herb jus, crackling

Desserts

STICKY TOFFEE PUDDING

Caramel sauce, vanilla ice cream

Wheat

Lactose

CHURROS

Served with dulce de leche sauce and warm chocolate sauce

Wheat

Lactose

CHOCOLATE TORTE

Flourless chocolate cake, served with sour cream and blackberries

Gluten free

Lactose

PANNA COTTA

With lime granita

Lactose

Wheat

DRINKS

Beer

SAN MIGUEL

Medium

4.00

Large

5.50

Gluten Free (Bottle)

5.50

0,0% ALCOHOL

4.00

CORONITA

6.00

MAGNERS

6.00

Sparkling Wines

MOËT & CHANDON BRUT

Glass

18.00

Bottle

110.00

MOËT & CHANDON IMPERIAL

Bottle

155.00

LAURENT PERRIER ROSE

Bottle

210.00

CODORNIU PRIMA VIDES CAVA

Glass

8.00

Bottle

38.00

White Wine

YLLERA

Sauvignon Blanc, Castilla y León

Glass

5.50

Bottle

23.00

TORRE VIÑA SOL

Parellada Penedés

Bottle

24.00

THE FLOWER & THE BEE

Treixadura, Ribeiro

27.00

SEÑORÍO DE SOBRAL

Albariño, Rías Baixas

Glass

6.75

Bottle

30.00

JOSÉ PARIENTE

Verdejo, Rueda

34.00

GAVI DE GAVI

Roveretto, Italy

35.00

MAR DE FRADES

Albariño, Rías Baixas

42.00

THIERRY MOTTE PETIT CHABLIS

France

46.00

MARIMAR TORRES

Chardonnay, USA

71.00

CLOUDY BAY

Sauvignon Blanc, New Zealand

79.00

Rose Wine

RAMON BILBAO

Tempranillo, La Rioja

Glass

5.00

Bottle

21.00

PINOT GRIGIO BLUSH

Italy

Glass

6.00

Bottle

26.00

AIX

Côtes de Provence

Glass

9.00

Bottle

42.00

Red Wine

YLLERA

Tempranillo, Castilla y León

Glass

5.50

Bottle

23.00

ARTE DE VIVIR

Tempranillo, Ribera del Duero

Glass

6.50

Bottle

26.00

VIÑA POMAL CRIANZA

Tempranillo, La Rioja

Glass

7.50

Bottle

29.50

CASA CASTILLO

Monastrell, Murcia

29.50

NININ

Tinta del País, Ribera del Duero

36.75

CHATEAU MARJOSSE

Cabernet Merlot, Bordeaux

39.50

BARÓN DE LEY FINCA MONASTERIO

Reserva, Tempranillo, La Rioja

48.00

GRAN CALLEJÓN DEL CRIMEN

Malbec, Argentina

49.00

CHIANTI CLÁSICO

Tuscany, Italy

58.00

RELAIS DE LA DOMINIQUE GRAND CRU

Merlot, France

64.00