
Set Menu €35pp
+10% service charge
Sharing Starters
CRISPY CHILLI SALT SQUID
Lightly battered, tender squid tossed in a fragrant chilli salt blend, served with housemade sweet chilli sauce, fresh spring onions, and a wedge of lime &
CRISPY CHICKEN WINGS
For a sweet and savoury bite, juicy chicken wings coated in a Korean BBQ glaze &
5-SPICE GRILLED CHICKEN SALAD
Grilled chicken seasoned with five spices, served with Chinese cabbage, red cabbage, coriander, fresh chilli, crispy wonton, and creamy honey-mustard dressing
Main Course
WAGYU BEEF BURGER
A gourmet burger featuring Wagyu beef, chipotle aioli, Monterey Jack cheese, caramelised onions and crisp lettuce, served with golden fries. Gluten-free bun available (+1€ supplement) OR
CHICKEN TIKKA MASALA
A classic Indian favourite. Aromatic spiced chicken served with jasmine rice OR
ARTICHOKE RAVIOLI
Delicate ravioli filled with artichoke, served with classic sauce 'vierge' made of tomato, basil, lemon, and olives OR
SALMON TERIYAKI
A flavourful Asian-inspired dish. Pan-seared salmon glazed with teriyaki sauce, served with bok choy and rice
Desserts
+€8pp
